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| Soy Experts Speak Out | ||||||||||||||||||||
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their opinions Oxalate content of soybean seeds, soyfoods and other edible legumes" Massey, 2001. "Massey says her research - the first of its kind on soy foods - shows that no soybean or soy-based food tested could be recommended for consumption by patients with a personal history of kidney stones." FDA Soy Experts Speak Out Against Soy -"there is abundant evidence that some of the isoflavones found in soy, including genistein and equol, a metabolize of daidzen, demonstrate toxicity in estrogen sensitive tissues and in the thyroid. This is true for a number of species, including humans. Additionally, isoflavones are inhibitors of the thyroid peroxidase which makes T3 and T4. Inhibition can be expected to generate thyroid abnormalities, including goiter and autoimmune thyroiditis. There exists a significant body of animal data that demonstrates goitrogenic and even carcinogenic effects of soy products. Moreover, there are significant reports of goitrogenic effects from soy consumption in human infants and adults." Official
Letter of Protest to the FDA -- Letter of protest from researchers
Daniel Doerge and Daniel Sheehan, two of the Food and Drug Administration's
(FDA) key experts on soy, to the FDA, protesting the health claims approved
by the FDA on soy products |
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